Project Description
Product Description: Pasteuriser
| SPECIFICATIONS | °C MAX | POWER DIM. mm |
WEIGHT |
| Bain-marie heating system – Removable internal vat – volume max : 21 Lt | 95 °C | 2300 w – 230V Ø 360 x 420 |
9,50 kg |
For more information, visit:
https://www.elecrem.com/pasteurizer-yogurt-making-units/?lang=en
